レストランでメニューがなくなっていた場合って英語でなんて言うの？

You can ask : ~ = name of the dish "~ is not on the menu anymore" "Why did you remove ~ from the menu?"

Yes, it's worth asking this question if you don't see your preferred dish. It may be that the chef will make it specially for you if requested. Or it may be offered as a daily special on a board somewhere else in the restaurant that you did not see.

"Do you still do" asks if they still make it. "Is it possible to have" asks them if there is any chance that they can do it. I see (name of dish) is not on the menu- explains its not there anymore. "Is it possible to still order it" asks if they can still make it.

>Where did the "steak"on the menu disappear to? >Do you still serve the "chili chicken" Example 1 Him:What can I get for you? You:Where did the "steak"on the menu disappear to? Him:It is no longer available. Example 2 Him:What can I get for you? You:Do you still serve the "chili chicken" Him:It is no longer available.

The first expression is very formal and can be used to express that a certain dish is not on the menu anymore. The second expression has the same meaning as the first but it's not as formal. This means that the dish has been eliminated as one of your choices. The last expression is informal and very simple. It can be used to simply express that a restaurant does not make a certain dish anymore.

You came to the restaurant to taste that nice dish that you always had from this restaurant, but on going through the menu, you found that it was not listed as one of the dishes being served. In a case like this, you have to ask the waiter: Do you still serve (name of dish)? It's not on the menu anymore. Or you may ask the waiter: Have you discontinued (name of dish). It used to be on the menu but it's not there anymore. Suppliers often discontinue products that are not selling well or are loss making.

When you want to explain that a dish that used to be on the menu isn't on the menu anymore, you can say: "The dish is no longer on the menu." "The dish was removed from the menu."

Restaurants often change the menu seasonally because the fruits and vegetables are more fresh and tasty certain times of the year. But many people get attached to some delicious dishes that go out of season. In this case you could ask the restaurant if it is possible that they can still make the dish that was on the menu last season (or last week or last month) Most places can make the dish but with less fresh ingredients, so it won't be AS tasty, but I'm sure it will still be good. Some dishes get so popular, with many people asking for them that the restaurant must bring them back and make that dish year round. Remember to be nice, so they want to do you a favor!